Mondays Suck, But We All Knew That

Yup… Monday… blah.

How’s everyone doing? Did you have a good weekend? I was sick all weekend, but it was okay. My step son was here. That was awesome.

I feel a little better today. It’s been the cold from hell ever since last Tuesday afternoon, but today I feel like I am starting to come out of it. I’m still stuffy and sneezing and coughing, but not nearly as bad as I was. I still don’t feel well enough to be comfortable going into the office. I think this week will be Wednesday and Thursday. Maybe Friday. I only went in once last week because of being sick. Maybe I’ll go in an extra day this week to make up for it. We’ll see.

The kitchen remodel will hopefully officially come to an end tomorrow. The contractor is coming back one more time to hang some shelves over the new tile. That’s the only thing left to do, though our dishwasher is acting up. It might be shitting the proverbial bed. Nice timing, eh? Get the kitchen remodeled and immediately have to buy a new appliance. Yeah, because we have money for that! Sheesh! Is the universe trying to tell us something?*

Okay. I need to blow my nose, read some work email, and then make lunch. Hopefully you are all having a good Monday even though Mondays as a rule suck. That’s okay though. Mondays sucking is not a surprise to anyone who lives in a place where Monday is the start of the work week.


*No, the universe is not trying to tell us something. It doesn’t give a shit about us one way or the other. Why? Because it is not sentient in any way. It’s just a universe. It’s just a really, really, really big collection of stuff. It doesn’t have feelings. It’s not intelligent. It’s just stuff.

Still Sick: No End in Sight

The head cold persists. Today will be the fourth full day with it and I think it might be the worst day yet.

Yup, I’m still sick.

My wife had it last week and I have it this week. For both of us, with the exception of our one experience with Covid-19, this is the only real bug we’ve caught since the lock downs started four years ago. We have no idea where it came from, but it has turned out to be a persistent little sucker.

In four days I have plowed through two full boxes of tissues. I just started on box number three. Last night before bed I casually mentioned to Jen that I wished when I blew my nose that something substantial would come out. Well, I got my wish. What was the nasal equivalent of an annoyingly dripping faucet yesterday has turned into a gushing rush of snotty awfulness today… too much information? Probably.

The upside to this is that Harry is home! Bellana has been home since Tuesday and has already gone back to Vermont. Harry is staying with us today and heading back to school tomorrow. I’m really happy to have him here, I just wish I wasn’t so sick so we could hang out together. As it is I am keeping my distance from everyone. I don’t have Covid, but we’ve learned some things since the lock down started four years ago, and hopefully I’ll be able to keep Harry healthy. I’d hate for him to be sick when he starts school again next week.

Okay, there’s your update. My box of tissues and I are going to sit in the corner of the living room in our vegetative state for a while. I have a couple of songs that are ready to mix. Maybe I’ll mess with one for a while.

Too paraphrase U2, Achoo-babie.

Soup

Tonight my dinner was the universally accepted dinner for people with a bad cold. Campbell’s Chicken Noodle Soup. It was lovely, though it did bring up a question for me.

I am less than two months away from the two year anniversary of my gastric bypass surgery. Things are going well. I haven’t had dumping syndrome once and I have lost over 200 pounds. Huzzah, babie. Life is good.

There are rules that those of us who have gone through the full gastric bypass have to follow. Two in particular. First, if you have something to drink you need to wait 15 minutes before you can have something to eat. Second, similarly, if you have something to eat you have to wait a whole hour before you have something to drink.

Easy peezy, lemon squeezy.

What about soup though? I had a great big bowl of soup tonight and it was delicious and it cleared my stuffy head a little. As I was lapping up the broth I had a moment where I questioned everything. I just ate the chicken and the noodles, should I wait an hour before I drink the broth? I had a spoonful of broth as my first taste of dinner, should I have waited 15 minutes before I ate the chicken and the noodles? Putting it simply, does soup count as a food or a drink? I was lead to believe that one meal could not count as both, so which is it? Should soup be off limits? I chose to count it as food but is that an incorrect choice?

One other, unrelated, rule that I have to follow in this post surgery world is no alcohol. Does that mean I cannot have a dose of NyQuil to help combat my cold symptoms and to help me sleep at night? I am pretty sure NyQuil lives on the no fly list for that reason. I was going to have some tonight but I have decided to error on the side of caution and skip it.

Oh, what a fascinating new world is this post surgery life. Fascinating indeed.

Prep for Spring

The three birdhouses are cleaned out and hung on a tree that isn’t too close to the house so hopefully they will all attract a family this year.

In other news, my wife was sick with a nasty cold all last week. Today, while sitting in the Logan Airport Terminal B baggage claim number 10, waiting for my step daughter’s plane to land, I thought to myself… huh… is that a sore throat? Now here we are seven hours later and I feel like garbage. It’s my turn with the nasty cold.

Shit.

Drink Up

Daily writing prompt
What is your favorite drink?

As with all food related daily prompt questions there are two answers to this. One from before I had gastric bypass surgery and one from after.

Is the implication here that the answer is an alcoholic beverage? Am I just reading into it because I live in a booze friendly society? Maybe, maybe not. I’ll just state for the record that my answers do not involve alcohol because I don’t drink. I never have. My Uncle was an alcoholic and I’ve always assumed that was the hidden reason for my complete and total lack of desire to ever get drunk. I’m 52 years old and I have never been drunk. Never. Somehow though, I don’t think my Uncle is the reason for my disinterest in the bottle. I think I just don’t like the idea of losing self control. I don’t know. Maybe I should talk to a shrink about it. One of the post-gastric bypass diet restrictions is never drinking alcohol again. Many patients struggle with that. I don’t. Nothing changed for me.

Okay, back to the question. Post surgery, my favorite drink is probably water mixed with Crystal Light sugar free lemonade mix. Most days see me drinking at least 64 ounces of it. It is my go-to drink in these crazy new world times.

Prior to the surgery there was one clear favorite. One undeniable winner in the beverage sweepstakes, unfortunately for me. It was Coca~Cola, babie. I drank it by the truck load. I bought it by the gross (no I didn’t, but it often felt that way). Seeing me without a can or bottle of coke was a rare occurrence. Unfortunately, I have the mangled, screwed up teeth to prove it. Oops, I guess. In later years, as my weight problem spiraled out of control, I switched to diet cola. I preferred Diet Pepsi to Diet Coke. It was the only Pepsi product that I preferred to the Coca~Cola analog. I never loved it the way I loved coke though. It was there for me when I needed it, but it never spoke to my soul the way my caramel colored, caffeinated, carbonated drug of choice did.

Do I miss drinking coke? A little. Caffeine and carbonated drinks are also on the post surgical no fly list so unless I am willing to risk getting sick I will never dabble again. I am okay with that. I will continue to be okay with that for the rest of my days. I lost 220 pounds. The sacrifice is more than worth it.


Hey Gemini, or whatever you’re calling your bad self these days, generate an image of a Jedi Knight enjoying a tasty beverage.

Co-Worker

I have a co-worker with me at my desk right now.

In other news, my stomach is in revolt at the moment. Fun. It’s a gastric bypass side effect kind of thing and it will pass, but I just gagged up some icky stuff and had a full blown case of “the foamies” (look it up). Having said that, there is no complaint here. I ate my lunch too fast and my new redesigned digestive system slapped me on the wrist for it. Post operation side effects like this are 100% worth it, I promise you. Trust me, it’s not an issue at all.

In other other news, I checked the bookfayce page of the Luthier I brought my guitar to last Saturday and earlier today he posted a bunch of pictures showing the progress he’s made. There are pictures of my beloved Gibson ES-335 Pro without any frets, pictures of it with some new frets, and a picture of the neck with a full boat’s worth of lovely, shiny new frets. It still needs a new nut and a new bridge, and he didn’t mention anything about cleaning out the electronics (which is a major bitch of a job to do on an ES-335 as you have to squeeze everything in and out through the F-hole), but the new frets are in! I don’t know if I will share any of the photos he posted. I think I did when he worked on my Les Paul Custom, but not until a few days had past. We’ll see.

Try to picture this guitar with shiny new frets:

In other other other news, I am listening to Steve Hackett’s new album, which was released today. It is called The Circus and the Nightwhale. I am listening while I work and therefore not able to give it my full attention. My initial gut reaction though is this: Steve Hackett’s guitar playing gets exponentially better with each passing day. His songwriting improves in a similar manner. His singing… yeah, he’s better than he used to be but sometimes I still wish he’d hire a full time singer for his recording line up. I’m enjoying the new album. Check it out.

Okay, that’s it for this post. Lunch break is over. My stomach is settling down. Get back to work, Red Head!

I Am So Tired

My stomach and I had a bit of a misunderstanding overnight last night and it mangled my sleep schedule. I was only up for an hour or so but damn if it didn’t ruin me for today.

I am so tired right now that I am having trouble seeing straight. I just need my watch to charge up a little before I can sleep tonight but….

zzzzzz

zzzzz

zzzzz

The Do-Not-Eat List

At most of my weight loss clinic check ins, they ask me if I’ve found any foods that I cannot tolerate. There generally hasn’t been anything other than sugar, and I have never tested eating sugar, I just know that I can’t eat it without getting sick.

My answer to that question is that there are things I’ve had trouble with, but I can usually pin the trouble down on something I did (ate too fast, ate too much, didn’t chew enough) that caused the problem rather than the actual food itself.

There was one item that I was unsure of though. Quinoa. I freakin’ love me some quinoa, but most if not all of the few times I’ve had it in the 1.5 years since the surgery have resulted in nausea and problems with my redesigned stomach. I still wasn’t sure if it was the food or something I did.

Tonight we had quinoa. I only had a couple of little fork-fulls. It didn’t go well. Damn it. I think I officially have one food on the do-not-eat list. There is one food that I think I am unable to tolerate. Quinoa. Shit.

Oh well. We live and we learn and we move on to the next challenge.

Two Years Ago Today

Two years ago today I went to the weight loss clinic for the first time. It was not for an actual appointment of any kind, it was just so they could take my vitals and then have the first appointment later via Zoom.

The vitals they took included my weight. It stands as the heaviest I’ve ever been. Well… I may have gained a little weight between that day and the first actual appointment, which was when they told me to make some dietary changes in order to lose a little weight ahead of my actual weight loss surgery, but it is the heaviest weight I’ve ever actually recorded.

On January 19, 2022 I weighed 452 pounds.

Today? Two years and one gastric bypass surgery later? I stepped on the scale this morning and weighed 213.2 pounds. That’s a difference of 238.8 pounds.

Holy shit.

Granted, I stepped on the scale three days ago and I weighed 209 pounds, so it’s like the theme from The Facts of Life: You take the good, you take the bad. Dig? Just kidding. This is freakin’ amazing. 238 pounds in two years. The last time I actually posted a weigh in was a couple of months ago (November 4, 2023) and I am down about two and a half pounds since then. I call that maintaining, which at this point in the process is very much my goal.

Happy Two-Years-Since-The-First-Check-In day. Celebrate good times, come on!