I just did something crazy. A post-operation first.
I had a snack. 1.8 ounces of sugar free pudding.
It was glorious. Absolutely, epically glorious.
I just did something crazy. A post-operation first.
I had a snack. 1.8 ounces of sugar free pudding.
It was glorious. Absolutely, epically glorious.
I’m feeling all proud of myself right now. I made scrambled eggs for myself. It’s not the first time I’ve made scrambled eggs (it’s been ages, maybe even decades), but it’s the first time I made them in a purée friendly fashion for post bariatric surgery purposes.
Look at me, all cooking and shit.
Yesterday was a much better day as far as gas and pain are concerned. I was very pleased to hit a milestone too.
The goal in the puréed food stage is to try to eat a quarter of a cup of food at a time. Last night at dinner, Jen puréed some chicken for me and gave it to me with a teeny little side of mashed potato. The combined size of the serving? About a quarter of a cup. Awesome!
Even better? I had a bite or two of potato left and I had to stop eating. I felt full. Like legitimately, unquestionably full. It was a bit of actual hard evidence that my tiny new stomach is getting with the program. Two weeks ago I would have eaten that meal in one bite. Chomp, gulp, done. Not any more. Here’s to a lifetime of small, healthy portion sizes.
For breakfast today there was a quarter cup of scrambled eggs. I can’t say I feel full after eating it, but I do feel comfortable. Good job, tiny little baby stomach. Keep it up.
Yesterday was the first tough day. One tablespoon of applesauce at 1:00pm pretty much screwed me up for hours to come. I had an epic ball of gas in my new stomach that more or less took over my afternoon. I took some Gas X for the first time ever and it helped a lot.
Jen suggested going for a walk outside. I got as far as the door before my stomach suggested I stay in. I spent some quality time in the bathroom before we tried again. It was 80 degrees out and absolutely gorgeous. We just walked down to the street and back and it was glorious. It was only a few minutes before I had to go back in and sit down, but it was so worth it.
In the end we went to bed early. I was still a bit uncomfortable but I was asleep before 10:00pm. I slept for an amazing nine hours. Holy shit! I woke up dehydrated and a little light headed, but after nine hours that seems expected, I think.
Jen made scrambled eggs for dinner last night. I had a table spoon then, and a tablespoon this morning and both times were amazing. I feel better already and I’m so grateful to her for the support she’s given me through all of this. I love her so much.
So one tough day down. There will be many more, I’m sure. Here’s to today being better.
I know I used to eat applesauce when I was a kid. I know I liked it.
Now?
I’m having 0.6 ounces of applesauce for lunch (about 0.25 grams of protein) and… well… I don’t think I like it anymore.
Live and learn, right?